Lower Saxony (Niedersachsen) is Germany’s second largest state, stretching from the North Sea to the Harz Mountains. The shore of Lake Steinhude has been settled since early times. we didn't like this place: it was quite expensive as for the quality of the food we got: I had the Sole (Seezunge) with some vegetables and overcooked pasta, my bf had steamed plaice (Scholle) which tasted like paper in my opinion. At the beginning they should be smoked at high temperature to prevent closing of the stomach cavity. Schlenkerla, Bamberg: See 1,828 unbiased reviews of Schlenkerla, rated 4 of 5 on Tripadvisor and ranked #10 of 241 restaurants in Bamberg. After a while the fish hardens and the temperature can be lowered. This is also the location of the information office for the Steinhuder Meer Nature Park. Steinhude lies on the southern shore of Lake Steinhude. STOP IN FOR A FREE SAMPLE! This is the version of our website addressed to speakers of English in the United States. I understand that the name may put you off. They have so many smokers there and fresh smoked eel. Indirect evidence of the appearance of cold‐smoked eel comes from the German word “Spickaal” (literally: bacon‐eel), used for nicknaming either a skinny person in spacious cloths (Hopf, 1846) or the leather sheathe for a rifle‐bayonet in the Franco‐Prussian war (Rosenthal, 1910). Another artificial island, 35000 m² in area, the swimming island (Badeinsel) was built in 1975. After the Second World War in 1945 there were several major changes in the appearance of the village and surrounding landscape. by The hKippers. Those for smoking need more fat, which comes with age. Once an English staple, freshwater eels are now a delicacy. 610-756-6344 Claim your listing for free to respond to reviews, update your profile and much more. The Head Waiter/Manager of 11 years is superb - take his recommendations - REAL North German/European Fish at its simple best 1 Thank Stephenjsavage more. A return visit is warranted. Definitely worths a visit!...and do not forget to try the brandy afterwards! Steinhude itself was first mentioned in the records at the end of the 13th century as Stenhuthe. Smoked eel is considered a delicacy in many localities, such as northern Germany, the Netherlands, the Czech republic, Poland, Denmark and Sweden. The Head Waiter/Manager of 11 years is superb - take his recommendations - REAL North German/European Fish at its simple best. Zoom in to see updated info. Most eels for frying are 30-40cm long. We stock over forty products in our shop which is attached to our award winning restaurant. To the south is the B 441 federal road and a small copse, the Hoheholz. In December there is a Christmas Market. Traditionally smoked wild caught eel from Lincolnshire. This eel is absolutely awful. In addition there is a variation of the coat-of-arms that only contains the fish symbol.[1]. To the east, the fishing village has grown and merged with its neighbouring village of Großenheidorn. In the period 1761-1767 Count William I of Schaumburg-Lippe had the fort of Wilhelmstein built on an artificial island in the lake. Dinner for two, each with a glass of wine, no dessert came to euro 59. Sustainability. One thing is that despite saying yes to my request to replace the potato with salad, the potato still made the debut and i had to order salad separately. Formerly the two symbols were both shown on the same shield. Once a small, quiet fishing village, today Steinhude is well known as a recreation centre in the Steinhuder Meer Nature Park. Several passenger boats ply Lake Steinhude carrying visitors; they are supplemented by typical sailing boats. But at a Hamburg restaurant, they're served up as a delicacy - … In Steinhude there is an Evangelical-Lutheran church, a Roman Catholic church and a New Apostolic Church parish. Europe - Eating Smoked Eel - yes Eels in Germany! Try it on Rye bread with beer not wine. Eels are hot smoked for 3 hours at 140° F (60° C) or higher. A total of 13 patients met the case definition. In 2010, Greenpeace International added the American eel, European eel, and Japanese eel to its seafood red list. MP3 Music Listen with Music Unlimited. Family owned, with the family still involved. The smoked eel has been smoked by the owner of this great Restaurant for 30 years. The Leading Hotels Of The World in Hamburg, Hotels near Robin and the Tourguides - Hamburg Free Walking Tours, Hotels near HafenCity Universitat Station, Hotels near NIT Northern Institute of Technology Management, Hotels near Hamburg University of Applied Sciences, American Restaurants for Special Occasions in Hamburg, Mexican Restaurants for Families in Hamburg, Restaurants for Special Occasions in Hamburg, Restaurants with Outdoor Seating in Hamburg, Special occasions Restaurants in Uhlenhorst.

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